Vin de Pêche
Saturday, March 21, 2015
Pumpkin Donuts with Cream Cheese Frosting and Toasted Hazelnuts
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I don't care that it's March and spring is officially here: I could eat pumpkin anything at any time of year. Besides, it...
Sunday, March 1, 2015
Lentil Soup, Plain and Simple
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When I say this is plain and simple lentil soup, I mean that it's not flashy. However, that does not mean it isn't good. L...
Thursday, February 19, 2015
Yogurt-Covered Raisins... Or White Chocolate Yogurt Dip
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So , I recently saw a little post on Food52's Instagram with yogurt-covered raisins. There it was, and it include...
Wednesday, February 18, 2015
Snowy Day Sauerkraut
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One of yesterday's projects... Instructions here
Friday, January 23, 2015
Chocolate Hazelnut Madeleines
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I decided to make this one a small(er) batch. While it can be a good thing to have something sweet around, it can also be a bad idea when...
2 comments:
Monday, December 8, 2014
Hot Toddies and Such
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I wanted to go over a few more "fortified" cold-weather beverages here, beverages that can warm you from the inside in more way...
Tuesday, November 11, 2014
Prune-Cognac Chocolate Cake
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Once upon a time I was thoughtfully gifted some rolled chocolate truffles set in tiny prunes. And prunes soaked in Armagnac are a c...
2 comments:
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