Vin de Pêche

After a hiatus due to busy-ness and big computer problems (including a tea spill)... here we go! I guess there's really no solid whe...

Lots of lemons? Today I worked on a round of preserved lemons. Such a fantastic thing to have waiting for you in the fridge....

Today was a two tart kind of day. Only the best intentions, of course. And really, don't you someti...

Sometimes some of us just want coconut. I'm well aware this does not apply to everyone, but I think for some people there may be ...

I don't care that it's March and spring is officially here: I could eat pumpkin anything at any time of year. Besides, it...

When I say this is plain and simple lentil soup, I mean that it's not flashy. However, that does not mean it isn't good. L...

  So , I recently saw a little post on Food52's Instagram with yogurt-covered raisins. There it was, and it include...